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Corn and Rice Cakes
Ingredients:
2 cups white corn meal
1 cup boiled rice
1 teaspoon salt
1 tablespoon Gold Medal flour
3 eggs
2 cups milk
2 tablespoons melted butter
3 teaspoons baking powder
Directions:
To prepare this Corn and Rice Cakes Recipe, first mix the dry ingredients, add the milk slowly; beat in the rice, add the eggs well beaten, the melted butter, beat thoroughly. Bake in greased muffin pans for twenty minutes.
Category :
Bread
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Grocery
Delivery Service
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Publix and more)
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Food Recipes Of The Day
Orange Cake
Ingredients:
100gr butter (1 stick), juice of 2 oranges and grated peel ( not white part that is bitter), 100gr grated almonds, 250 gr flour, 9 gr backing powder, 2 eggwhite beaten until foamy, 1/2 tsp. salt.
Directions :
Mix all ingredients slowly, eggs last, fill mass in buttered baking form, bake in 375F preheated oven for 45 min.
Category :
Dessert |
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